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1 kg
Pisini Rice
Original price was: ₹210.00.₹200.00Current price is: ₹200.00.
1 kg
Pisini rice is prized for its unique flavor and aromatic qualities, making it an excellent choice for a variety of dishes. It’s rich in nutrients, including vitamins and minerals, which support overall health. With a low glycemic index, it can aid in managing blood sugar levels. Additionally, its traditional farming practices contribute to biodiversity and sustainable agriculture.
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Karunkkuruvai Rice
Original price was: ₹180.00.₹150.00Current price is: ₹150.00.
1 kg
Karunkkuruvai rice is a nutrient-rich, traditional rice variety known for its high fiber content and low glycemic index. It helps regulate blood sugar levels, improve digestion, and support heart health. Packed with antioxidants and essential minerals, it boosts immunity and provides sustained energy for overall well-being.
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Karuthakkar rice
Original price was: ₹170.00.₹150.00Current price is: ₹150.00.
1 kg
Soora karuthakkar rice is valued for its rich flavor and distinct aroma, making it a delightful addition to meals. It is high in fiber and essential nutrients, promoting digestive health and overall well-being. With a low glycemic index, it can help regulate blood sugar levels. Additionally, its traditional cultivation methods support sustainable agriculture and biodiversity.
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Kallundai Samba Rice
Original price was: ₹170.00.₹150.00Current price is: ₹150.00.
1 kg
Kallundai samba rice is celebrated for its unique aroma and flavor, making it a delicious choice for various dishes. It has a low glycemic index, which can aid in better blood sugar control. Additionally, this rice is rich in nutrients and has antioxidant properties, contributing to overall health and well-being. Its traditional cultivation methods also promote sustainable farming practices.
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Thanga Samba Raw Rice
Original price was: ₹150.00.₹140.00Current price is: ₹140.00.
1 kg
Thanga samba raw rice is valued for its exceptional flavor and aroma, making it perfect for traditional recipes. It is rich in nutrients, including fiber and antioxidants, which contribute to digestive health and overall wellness. With a low glycemic index, it helps regulate blood sugar levels. Furthermore, its traditional farming methods support sustainability and preserve local biodiversity.
