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Pasta Red Rice
Original price was: ₹70.00.₹65.00Current price is: ₹65.00.
Pasta made from red rice is packed with antioxidants, vitamins, and minerals, promoting overall health. Its high fiber content aids digestion and helps regulate blood sugar levels. Additionally, red rice is a good source of complex carbohydrates, providing sustained energy. Its natural pigments may also contribute to heart health and reduce inflammation.
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Kodo Millet
Original price was: ₹160.00.₹150.00Current price is: ₹150.00.
Kodo millet is a nutrient-rich grain that provides high fiber content, promoting digestive health and aiding in weight management. It’s a good source of protein, essential minerals, and antioxidants, which support heart health and boost immunity. Additionally, kodo millet is gluten-free, making it suitable for those with gluten sensitivities, and it can help stabilize blood sugar levels.
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Barnyard Millet Flakes
Original price was: ₹270.00.₹250.00Current price is: ₹250.00.
Barnyard millet flakes are a nutritious option rich in fiber, protein, and essential minerals like iron and calcium. They support digestive health, aid in weight management, and help regulate blood sugar levels, making them beneficial for diabetics. Additionally, their antioxidant properties promote heart health and enhance immunity. Being gluten-free, they are also suitable for those with gluten sensitivities.
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Red Sorghum
Original price was: ₹170.00.₹150.00Current price is: ₹150.00.
Red sorghum is a highly nutritious grain packed with antioxidants, fiber, and essential nutrients like iron and protein. It aids in digestion, helps regulate blood sugar levels, and supports heart health. Rich in phytochemicals, it may also have anti-inflammatory properties, making it beneficial for overall well-being. Additionally, its gluten-free nature makes it a great option for those with gluten sensitivities.
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Poongar Rice Flakes
Original price was: ₹220.00.₹200.00Current price is: ₹200.00.
Poongar rice flakes are nutritious and rich in fiber, promoting healthy digestion and aiding in weight management. They are a good source of essential nutrients and antioxidants, which support overall health and may help reduce inflammation. Being gluten-free, they are suitable for those with gluten sensitivities. Their light texture and nutty flavor make them a versatile ingredient in various dishes.
