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1 kg
Mapillai Samba Rice
Original price was: ₹150.00.₹130.00Current price is: ₹130.00.
1 kg
Mapillai Samba rice is a highly nutritious, traditional variety known for its high fiber content and rich mineral profile. It helps regulate blood sugar levels, promotes digestion, and supports heart health. This rice is also known for boosting energy levels and improving immunity, making it an excellent choice for overall well-being.
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Navara Rice
Original price was: ₹160.00.₹150.00Current price is: ₹150.00.
1 kg
Navara rice is renowned for its medicinal properties, often used in traditional Ayurvedic practices to promote overall health. Rich in antioxidants, vitamins, and minerals, it supports immune function and digestive health. Its low glycemic index makes it beneficial for blood sugar management. Additionally, Navara rice is traditionally grown using sustainable methods, promoting biodiversity and environmental health.
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Rakthashali Rice
Original price was: ₹230.00.₹220.00Current price is: ₹220.00.
1 kg
Rakthashali rice is known for its vibrant red color and nutty flavor, making it a nutritious addition to meals. It is rich in antioxidants, vitamins, and minerals, which can support overall health and boost immunity. With a low glycemic index, it is beneficial for blood sugar regulation. Additionally, its traditional cultivation practices promote sustainability and biodiversity in agriculture.
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Kudavazhai Rice
Original price was: ₹170.00.₹150.00Current price is: ₹150.00.
1 kg
Kudavazhai rice is a traditional, nutrient-rich variety known for its high fiber content and low glycemic index. It helps regulate blood sugar levels, promotes digestion, and supports weight management. Packed with essential minerals and antioxidants, this rice also boosts immunity and improves overall health
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Vadan Samba Rice
Original price was: ₹180.00.₹160.00Current price is: ₹160.00.
1 kg
Vadan samba rice is celebrated for its fragrant aroma and slightly chewy texture, making it a delicious choice for various cuisines. It is rich in nutrients and fiber, supporting digestive health and providing sustained energy. With a low glycemic index, it can help in maintaining stable blood sugar levels. Additionally, its traditional cultivation practices promote environmental sustainability and biodiversity.
