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Round Noodles Soya
Original price was: ₹70.00.₹65.00Current price is: ₹65.00.
Round noodles made from soy are rich in protein, making them an excellent source of plant-based nutrition. They provide essential amino acids, support muscle health, and aid in weight management due to their high fiber content. Additionally, soy noodles are low in carbohydrates, which can help regulate blood sugar levels. Their versatile nature allows them to be incorporated into various dishes, enhancing both flavor and nutrition.
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Round Noodles Drum Stick
Original price was: ₹80.00.₹65.00Current price is: ₹65.00.
Round noodles made with drumstick (moringa) are packed with nutrients, including vitamins A, C, and E, as well as calcium and iron. They support immune function, promote healthy skin, and enhance overall well-being. The high fiber content aids digestion and helps regulate blood sugar levels. Additionally, incorporating drumstick noodles into meals provides a delicious way to enjoy the health benefits of this superfood.
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Sorghum Flakes
Original price was: ₹220.00.₹200.00Current price is: ₹200.00.
Sorghum flakes are a nutritious grain option high in fiber, protein, and essential minerals like iron and magnesium. They promote digestive health, support weight management, and help stabilize blood sugar levels, making them suitable for diabetics. Rich in antioxidants, they also contribute to heart health and boost immunity. Additionally, being gluten-free, they are a great choice for those with gluten sensitivities.
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Ragi
Original price was: ₹100.00.₹80.00Current price is: ₹80.00.
Ragi, or finger millet, is a nutrient-dense grain rich in calcium, iron, and dietary fiber. It helps in managing weight and blood sugar levels, making it a great option for diabetics. Additionally, its antioxidant properties support overall health and improve bone strength, making it a fantastic choice for both children and adults.
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Kodo Millet Flakes
Original price was: ₹250.00.₹240.00Current price is: ₹240.00.
Kodo millet flakes are a nutritious option rich in fiber, protein, and essential minerals like magnesium and iron. They aid digestion, help regulate blood sugar levels, and support weight management. These flakes are also gluten-free, making them suitable for those with gluten sensitivities. Their versatility allows them to be easily incorporated into various dishes, adding both texture and nutritional value.
