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250 gram
Mustard Seed
Original price was: ₹100.00.₹80.00Current price is: ₹80.00.
250 gram
Mustard seeds are rich in nutrients, including vitamins A, C, and K, as well as minerals like calcium and magnesium. They have anti-inflammatory properties and may aid digestion and metabolism. Additionally, mustard seeds can enhance flavor in dishes, adding a distinctive, tangy taste to various cuisines.
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Natural Cinnamon
Original price was: ₹50.00.₹40.00Current price is: ₹40.00.
50 gram
Natural cinnamon is packed with health benefits, including powerful antioxidant and anti-inflammatory properties that support overall wellness. It may help regulate blood sugar levels, making it beneficial for those with diabetes or insulin resistance. Additionally, cinnamon can improve heart health by reducing cholesterol and triglyceride levels. Its antimicrobial properties may also support digestive health and enhance immunity.
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Cloves
Original price was: ₹20.00.₹15.00Current price is: ₹15.00.
10 gram
Cloves are rich in antioxidants and possess potent anti-inflammatory properties, which can help support overall health. They are known for their antimicrobial effects, making them effective in promoting oral health by fighting bacteria and freshening breath. Cloves may also aid digestion and relieve gastrointestinal discomfort. Additionally, they can help alleviate pain and discomfort due to their natural analgesic properties.
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Cardamom
Original price was: ₹60.00.₹50.00Current price is: ₹50.00.
10 gram
Cardamom is a fragrant spice known for its numerous health benefits. It aids digestion by soothing the gastrointestinal tract and may help reduce bloating and gas. Rich in antioxidants, cardamom can combat oxidative stress and inflammation. Additionally, it has antimicrobial properties and may support oral health by freshening breath and fighting bacteria.
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Asafoetida
Original price was: ₹120.00.₹100.00Current price is: ₹100.00.
50 gram
Asafoetida, or hing, is known for its digestive benefits, helping to alleviate bloating and gas. It has anti-inflammatory and antimicrobial properties, which may boost overall health. Additionally, its strong flavor enhances dishes, making it a popular spice in many cuisines, especially in Indian cooking.
