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Kodo Millet
Original price was: ₹160.00.₹150.00Current price is: ₹150.00.
Kodo millet is a nutrient-rich grain that provides high fiber content, promoting digestive health and aiding in weight management. It’s a good source of protein, essential minerals, and antioxidants, which support heart health and boost immunity. Additionally, kodo millet is gluten-free, making it suitable for those with gluten sensitivities, and it can help stabilize blood sugar levels.
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Barnyard Millet Flakes
Original price was: ₹270.00.₹250.00Current price is: ₹250.00.
Barnyard millet flakes are a nutritious option rich in fiber, protein, and essential minerals like iron and calcium. They support digestive health, aid in weight management, and help regulate blood sugar levels, making them beneficial for diabetics. Additionally, their antioxidant properties promote heart health and enhance immunity. Being gluten-free, they are also suitable for those with gluten sensitivities.
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Little Millet
Original price was: ₹190.00.₹180.00Current price is: ₹180.00.
Little millet is a nutrient-dense grain that is high in fiber, protein, and essential minerals like iron and magnesium. It supports digestive health, helps manage weight, and stabilizes blood sugar levels, making it beneficial for diabetics. Additionally, its antioxidant properties promote heart health and boost immunity, while being gluten-free makes it a great option for those with gluten sensitivities.
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Ragi
Original price was: ₹100.00.₹80.00Current price is: ₹80.00.
Ragi, or finger millet, is a nutrient-dense grain rich in calcium, iron, and dietary fiber. It helps in managing weight and blood sugar levels, making it a great option for diabetics. Additionally, its antioxidant properties support overall health and improve bone strength, making it a fantastic choice for both children and adults.
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Poongar Rice Flakes
Original price was: ₹220.00.₹200.00Current price is: ₹200.00.
Poongar rice flakes are nutritious and rich in fiber, promoting healthy digestion and aiding in weight management. They are a good source of essential nutrients and antioxidants, which support overall health and may help reduce inflammation. Being gluten-free, they are suitable for those with gluten sensitivities. Their light texture and nutty flavor make them a versatile ingredient in various dishes.
