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1 kg
Thanga Samba Rice
Original price was: ₹130.00.₹110.00Current price is: ₹110.00.
1 kg
Thanga samba rice is renowned for its rich flavor and aroma, making it a delightful addition to various dishes. It is packed with nutrients, including vitamins and minerals, which support overall health. With a low glycemic index, it helps in maintaining stable blood sugar levels. Additionally, its traditional cultivation methods promote sustainable agriculture and enhance biodiversity.
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Mani Samba Rice
Original price was: ₹250.00.₹230.00Current price is: ₹230.00.
1 kg
Mani Samba rice is valued for its nutty flavor and fluffy texture, making it an excellent choice for various South Indian dishes. It is rich in nutrients and fiber, promoting better digestion and overall health. With a low glycemic index, this rice helps maintain stable blood sugar levels, making it suitable for those with diabetes. Additionally, its cultivation supports traditional agricultural practices, contributing to local farming communities.
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Kudavazhai Rice
Original price was: ₹170.00.₹150.00Current price is: ₹150.00.
1 kg
Kudavazhai rice is a traditional, nutrient-rich variety known for its high fiber content and low glycemic index. It helps regulate blood sugar levels, promotes digestion, and supports weight management. Packed with essential minerals and antioxidants, this rice also boosts immunity and improves overall health
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Kicchili Samba Rice
Original price was: ₹130.00.₹120.00Current price is: ₹120.00.
1 kg
Kicchili samba rice is celebrated for its fragrant aroma and slightly sticky texture, making it ideal for various dishes. It is rich in essential nutrients and has a low glycemic index, which helps in managing blood sugar levels. This rice variety is also easily digestible, promoting digestive health. Additionally, its traditional cultivation supports sustainable farming practices and biodiversity.
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Karudan Samba Rice
Original price was: ₹180.00.₹150.00Current price is: ₹150.00.
1 kg
Karudan samba rice is rich in fiber and nutrients, promoting digestive health and providing sustained energy. Its low glycemic index makes it a great choice for those managing blood sugar levels. The rice has a distinctive flavor and aroma, enhancing the taste of various dishes, while its traditional cultivation supports biodiversity and sustainable farming practices.
